Bekura Vanilla Whiskey Restoring Soak

More from: Bekura

First of its kind, Bekura Vanilla Whiskey Restoring Soak is a gentle protein treatment innovatvely formulated with Malt Extract and minerals such as vitamin B6 to hydrate, nourish and repair ultra dry and damaged hair.

With a blend of Quinoa Protein, healing organic Burdock Root, softening Marshmallow Root and whiskey malt extract, this lavish treatment provides the perfect mineral content to rejuvenate depleted strands. Rich emollients of Pumpkin and Babassu balances out the protein complex while droplets of natural Vanilla balsam oil mellows.

What type of hair is this product ideal for?
✔ Curly, kinky or wavy hair that is damaged and brittle
✔ Low, medium or high porosity

✔ Fine, medium or thick density/diameter
✔ Chemically processed (relaxed /coloured) or transitioning to natural

Size: 266ml

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£23.99 GBP

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Using a wide tooth comb, part freshly cleansed, damp hair into large sections. Apply the treatment to each section & gently comb through. Cover hair with a plastic cap and allow to soak for a minimum of 15 minutes. Use a steamer or Hot Head Thermal Heat Cap for an even more intense treatment. Rinse thoroughly. This treatment can be used twice a month to help repair brittle or over-processed hair. Use once a month for maintenance.

Aqua (Water), Cucurbita Pepo (Pumpkin) Seed Oil, Orbignya Oleifera (Babassu) Seed Oil, Behentrimonium Methosulfate (and) Cetearyl Alcohol, Behenyl Alcohol, Hydrolyzed Quinoa Protein, Phenoxyethanol (and) Ethylhexylglycerin, Parfum (Fragrance) Oil, Styrax Benzoin (Benzoin) Gum Oil, Althaea Officinalis (Marshmallow) Root, Whiskey Malt Extract, Arctium Lappa (Burdock) Root, Myroxylon Pereirae (Balsam Peru) Oil, Vanilla Planifolia (Vanilla) Oil

Free from: Paraben, Phthalate, Petrolatum, Formaldehyde, Artificial Colour, Mineral Oil.